Paskamer Amsterdam

Menu & Wine List

Shareable dishes, oysters, côte de boeuf and a wine list of more than 350 wines. View our full menu below.

Aperitif

Sourdough bread with 2 different butters6
Pommes duchesse with crème fraîche and caviar7,5per piece
Oyster, Zeeuwse Creuses3,5per piece
Oyster with soy, calamansi, chili pepper and shiso4,75per piece
Portion of olives5

Snacks & Bites

Fried polenta with salted anchovies3per piece
Homemade Reypenaer cheese bitterbal1,9per piece
Fish cake with lemon mayonnaise2,75per piece
Iberico ham with padrón peppers14,5
Panisse with Sichuan chili oil9,5
Tahina baba ganoush with Lebanese flatbread9,5
Duck rillettes with toast11
Pickled sardines with toast9,5
Charcuterie board (Iberico ham, mortadella and copa di parma)19,75
Paskamer Iberico board (Iberico ham, mortadella, manchego, sardines, olives and padrón peppers)29,75

Dishes

Potato millefeuille with sea vegetables and chive/jalapeño hollandaise13,75
Burrata with Granny Smith apple, celery, pistachio and lovage13,75
Roasted Jerusalem artichoke, vanilla artichoke cream, pear and hazelnut13,50
Charred green asparagus with parmesan, hazelnut and pickled mushrooms13,50
Roasted carrot and cucumber in smoked oil with fennel and caramelised carrot-ricotta10,75
Sea bass tartare with avocado, lime and nori14,75
Salmon tataki with wasabi, shiso and pickled radish14,75
Roasted pork belly with hoisin, bok choy and coriander15,5
Côte de boeuf (500 g) served with radicchio salad and duck-fat potatoes85

Available from 2 persons. Only on Thursday, Friday and Saturday.

Special

Canelé with duck liver3,75per piece

Sweet & Cheese

Three cheeses from fromagerie l'Amuse15,75
Chocolate lava cake with vanilla ice cream8

Do you have an allergy? We are happy to advise on suitable dishes.